A restaurant that embodies the art of hospitality through its hearty cuisine and exceptional wine selection.

A table born of passion

As lovers of fine dining and great wines, we’ve traveled through France’s most beautiful wine regions with a simple goal: to create a restaurant that reflects who we are.

We take a sincere and meticulous approach, where every detail matters. Nicolas crafts seasonal cuisine centered on the ingredients, while I ensure that every meal is a warm and memorable experience.

Our restaurant combines the pleasure of authentic cuisine with a carefully curated selection of wines, in an intimate setting where excellence is experienced without ostentation.

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The map

Having trained at leading restaurants in France and abroad, I have always pursued the same goal: to offer cuisine that is generous, authentic, and focused on enjoyment.

At lunch, our daily specials are inspired by the market and the seasons. In the evening, we present a more indulgent menu, where exceptional fish, fine cuts of meat, and carefully selected ingredients shine.

Our cuisine is refined yet unpretentious, drawing equally on tradition and international influences, with a single goal: to delight you.

To get started

To continue, on the seaside...

Cheeses

Sweet Treats

The Wines

Wine is as much a part of our history as it is of our passion. For many years, we have been carefully selecting wines that reflect who we are: authentic, remarkable, and always evocative.

Our wine list showcases both accessible discoveries perfect for sharing and some of France’s most sought-after estates. Thanks to our close relationships with leading winemakers, we’re pleased to offer rare bottles alongside our current favorites, available by the glass or by the bottle.

From Alsace to Burgundy, from Champagne to the Rhône, our cellar brings together the finest terroirs and numerous hidden gems waiting to be discovered. Whether you’re a curious wine lover or a seasoned connoisseur, you’ll always find a wine to suit your taste.

Our Favorite Wines

12 cl glass: €6.50
25 cl carafe: €13
50 cl carafe: €26
75 cl bottle: €39

Alsace AOC

Contact

L’ÉPICURIEN
Restaurant , 11 Wickram
Street, 68000 COLMAR

Phone: 03 89 41 14 50

Hours
Monday: Closed
Tuesday: 12:00 PM–1:30 PM, 7:00 PM–9:00
PM Wednesday: 7:00 PM–9:00
PM Thursday: 12:00 PM–1:30 PM, 7:00
PM–9:00 PM Friday: 12:00 PM–1:30 PM, 7:00 PM–9:00
PM Saturday: 12:00 PM–1:30 PM, 7:00 PM–9:00
PM Sunday: Closed